Basic Tempura Batter (Japan)

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Ingredients and Directions


Ingredients:

* 1 egg

* 1 cup ice water

* 1 cup all purpose flour

How to Cook:

* Beat an egg in a bowl.

* Add ice water in the bowl.

* Add flour in the bowl and mix lightly.

*Makes 4 servings

**Be sure to use very cold water.

*** Do not overmix the batter.

Source: http://www.freecookingrecipes.net

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Some say he’s half man half fish, others say he’s more of a seventy/thirty split. Either way he’s a fishy bastard.

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