Fluffy Pikelets (Australia)

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Fluffy Pikelets

Ingredients and Directions

1 cup self raising flour

2 tablespoons sugar

1 teaspoon melted butter

1/2 cup milk

1/2 teaspoon baking soda

1 teaspoon vinegar or lemon juice

1 egg

pinch of salt

Sift flour, salt and soda into a small bowl. Add sugar, egg and milk.

Beat on low speed until mixed. Beat on high speed for about 1 minute, then fold in melted butter. Place spoonfuls onto a hot griddle or frypan.