Preparation time: 5 minutes

2 quarts light cranberry juice
2 liters diet ginger ale
1 liter club soda
Frozen cranberries for garnish

Combine juice, ginger ale, and club soda in a large punch bowl. Float frozen cranberries in the punch to add a simple icy garnish. Serve at once.

Yield: 5 quarts (20 cups)
Serving Size: 1 cup

Nutrition Facts

Per Serving:
Calories: 16
Carbohydrate: 4 g
Protein: 0 g
Fat: 0 g
Saturated fat: 0 g
Sodium: 41 mg
Fiber: 0 g
Exchanges per serving: Free
Carbohydrate choices: 0

This recipe was developed by Tami Ross, a Diabetes Nutrition Specialist and Certified Diabetes Educator in Lexington, Kentucky.

Source: http://diabetesselfmanagement.com